Biblioteca da Universidade do Minho

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Fermentation continue : théorie et applications à la préparation des boissons fermentées / J. M. Navarro, G. Goma

Main Author Navarro, J. M. Coauthor Goma, G. Corporate Author (Secondary) Association pour La Promotion Industrie Agriculture
Centre de Documentation Internationale des Industries Utilisatrices de Produits Agricoles Country França. Publication Paris : APRIA, 1976 Description 135 p. : il. ; 30 cm Series Syntheses bibliographiques , 11 CDU 663
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Holdings
Item type Current location Call number Status Date due Barcode Item holds
Monografia Biblioteca de Engenharia Biológica
BEB 663 - N Indisponível | Not available 317103
Total holds: 0

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