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Kinetics and stoichiometry of a batch fermentation using a highly flocculent strain of saccharomyces cerevisiae for different aeration rates and initial sugar concentrations / António Vicente, Eugénio C. Ferreira, José António Teixeira
Coauthor Vicente, A. A.Teixeira, J. A. Country Espanha. Analytic CDU 577.1
| Item type | Current location | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|
| Monografia | Biblioteca de Reservados | BRE 577.1 | Não requisitável | Not for loan | 182323 |
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