Biblioteca da Universidade do Minho

Your cart is empty.

Your search returned 11 results. Subscribe to this search

|
Food the chemistry of its components / T. P. Coultate Monografia Publication London : The Royal Society of Chemistry, cop. 1984 Description 197 p. : il. ; 22 cm LocationBiblioteca Geral da Universidade do Minho Availability Available (1).

Place hold Add to cart
The chemistry of polymers / John W. Nicholson Monografia Publication Cambridge : The Royal Society of Chemistry, imp. 1994 Description XI, 174 p. : il. ; 22 cm LocationBiblioteca Geral da Universidade do Minho Availability Available (2).

Place hold Add to cart
Basic principles of colloid science / D. H. Everett Monografia Publication London : Royal Society of Chemistry, imp. 1989 Description XV, 243 p. : il. ; 22 cm LocationBiblioteca Geral da Universidade do Minho Availability Available (2).

Place hold Add to cart
Analysis : what analytical chemists do / Julian Tyson Monografia Publication Cambridge : Royal Society of Chemistry, imp. 1991 Description XIII, 186 p. : il. ; 22 cm LocationBiblioteca da UMinho no Campus de Azurém Availability Available (1).

Place hold Add to cart
Ion exchange : theory and practice / C. E. Harland Monografia Publication Cambridge : The Royal Society of Chemistry, cop. 1994 Description XV, 285 p. : il. ; 22 cm LocationBiblioteca de Química Availability Reference (1).

Add to cart
Analysis : what analytical chemists do / Julian Tyson Monografia Publication Cambridge : Royal Society of Chemistry, imp. 1997 Description XIII, 186 p. : il. ; 22 cm LocationBiblioteca Geral da Universidade do Minho Availability Available (1).

Place hold Add to cart
Analysis : what analytical chemists do / Julian Tyson Monografia Publication Piccadilly : Royal Society of Chemistry, cop. 1988 Description XIII, 186 p. : il. ; 21 cm LocationBiblioteca Geral da Universidade do Minho Availability Available (1).

Place hold Add to cart
The chemistry and physics of coatings / ed. Alastair Marrion Monografia Publication Cambridge : Royal Society of Chemistry, cop. 1994 Description IX, 206 p. : il. ; 22 cm LocationBiblioteca Geral da Universidade do Minho Availability Available (2).

Place hold Add to cart
Food the chemistry of its components / T. P. Coultate Monografia Publication London : The Royal Society of Chemistry, cop. 1996 Description XI, 360 p. : il. ; 22 cm LocationBiblioteca de Ciências da Educação Availability Available (1).

Place hold Add to cart
The chemistry of polymers / John W. Nicholson Monografia Publication Cambridge : The Royal Society of Chemistry, imp. 1994 Description XI, 190 p. : il. ; 22 cm LocationBiblioteca Geral da Universidade do Minho Availability No copies available Checked out (1).

Place hold Add to cart
Trace element medicine and chelation therapy / David M. Taylor, David R. Williams Monografia Publication Cambridge : The Royal Society od Chemistry, cop. 1995 Description X, 124 p. : il. ; 22 cm LocationBiblioteca Geral da Universidade do Minho Availability Available (1).

Place hold Add to cart