Biblioteca da Universidade do Minho

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Functional foods : biochemical & processing aspects / ed. G. Mazza Monografia Publication Lancaster : Technomic Publishing Company, cop. 1998 Description XIX, 460 p. : il. ; 24 cm LocationBiblioteca de Engenharia Biológica Availability Reference (1).

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Functional foods : biochemical & processing aspects / ed. John Shi, G. Mazza, Marc Le Maguer Monografia Publication Boca Raton : CRC Press, 2002-20-- Description --v. ; 24 cm LocationBiblioteca de Engenharia Biológica Availability Reference (1).

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