Biblioteca da Universidade do Minho

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Microbiology of fermented foods / ed. Brian J. B. Wood Monografia Publication London : Elseveier Applied Science, cop. 1985 Description 2 v. : il. ; 23 cm LocationBiblioteca Geral da Universidade do Minho Availability Available (2).

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Microbiology of fermented foods / ed. Brian J. B. Wood Monografia Publication London : Elseveier Applied Science, cop. 1998 Description 2 v. : il. ; 23 cm LocationBiblioteca Geral da Universidade do Minho Availability Available (2).

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