Beer and wine production : analysis, characterization, and technological advances / ed. Barry H. Gump, David J. Pruett
Secondary Author Gump, Barry H.Pruett, David J. Country Estados Unidos. Publication Washington : American Chemical Society, cop. 1993 Description XI, 275 p. : il. ; 24 cm Series ACS symposium series , 536 ISBN 0-8412-2714-4 CDU 663
| Item type | Current location | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|
| Monografia | Biblioteca Geral da Universidade do Minho | BGUM 663 - B | Checked out | 2016-11-16 | 132994 |
Total holds: 0
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