Log in to your account
Beer and wine production : analysis, characterization, and technological advances / ed. Barry H. Gump, David J. Pruett
Beer and wine production : analysis, characterization, and technological advances / ed. Barry H. Gump, David J. Pruett . - Washington : American Chemical Society, cop. 1993 . - XI, 275 p. : il. 24 cm . - (ACS symposium series; 536)
0-8412-2714-4 (Encadernado)
663
Beer and wine production : analysis, characterization, and technological advances / ed. Barry H. Gump, David J. Pruett . - Washington : American Chemical Society, cop. 1993 . - XI, 275 p. : il. 24 cm . - (ACS symposium series; 536)
0-8412-2714-4 (Encadernado)
663
Exporting to Dublin Core...
Bibliotecas Libraries
Serviços Services
Contactos gerais Contacts
- Serviço de Documentação e Bibliotecas
- Campus de Gualtar, Edifício 04
- 4710-057 Braga
- +351 253 604 150
- usdb@usdb.uminho.pt
- http://www.sdum.uminho.pt
- Serviço de Documentação e Bibliotecas
- Campus de Gualtar, Edifício 04
- 4710-057 Braga
- +351 253 604 150
- usdb@usdb.uminho.pt
