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La flaveur de la viande / M. R. Rosset, P. Liger, N. Roussel-Ciquard
Main Author Rosset, M. R. Coauthor Liger,, P.Roussel-Ciquard, N. Corporate Author (Secondary) Association pour La Promotion Industrie Agriculture Country França. Publication Paris : APRIA, 1977 Description 159 p. : il. ; 30 cm Series Syntheses bibliographiques , 14 CDU 637.5
| Item type | Current location | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|
| Monografia | Biblioteca de Engenharia Biológica | BEB 637.5 - R | Indisponível | Not available | 317118 |
Total holds: 0
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