Biblioteca da Universidade do Minho

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Análise microbiológica de alimentos e água : guia para a garantia da qualidade / N. F. Lightfoot, E. A. Maier

Main Author Lightfoot, Nigel F., 1945- Coauthor Maier, E. A. Country Portugal. Publication Lisboa : Fundação Calouste Gulbenkian, 2003 Description XXII, 284 p. ; 23 cm ISBN 972-31-0995-6 CDU 579.67 579.68
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Holdings
Item type Current location Call number Status Date due Barcode Item holds
Monografia Biblioteca Geral da Universidade do Minho
BGUM 579.67 - L Available 372510
Total holds: 0

Enhanced descriptions from Syndetics:

Tit. orig.: Microbiological analysis of food and water

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