Compendium of methods for the microbiological examination of foods / ed. Carl Vanderzant, Don F. Splittstoesser ; compil. APHA Technical Committee on Microbiological Methods for Foods
Compendium of methods for the microbiological examination of foods / ed. Carl Vanderzant, Don F. Splittstoesser ; compil. APHA Technical Committee on Microbiological Methods for Foods
. - 3rd ed
. - Washington : American Public Health Association, cop. 1992
. - XL, 1219 p. 24 cm
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579.67
663.1