Principles and practices for the safe processing of foods / ed. David A. Shapton, Norah F. Shapton

Principles and practices for the safe processing of foods / ed. David A. Shapton, Norah F. Shapton . - Oxford : Butterworth-Heinemann, 1993 . - XIII, 457 p. : il. 25 cm
0-7506-1775-6 (Brochado)

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