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Polymers for fibers and elastomers : based on a symposium sponsored by the Macromolecular Secretariat at the 186th Meeting of the American Chemical Society... / ed. Jett C. Arthur Jr Monografia Publication Washington : American Chemical Society, 1984 Description X, 433 p. : il. ; 24 cm LocationBiblioteca da UMinho no Campus de Azurém Availability Available (1).

Polysaccharide applications : cosmetics and pharmaceuticals / ed. Magda A. El-Nikaly, Helena A. Soini Monografia Publication Washington : American Chemical Society, cop. 1999 Description XV, 347 p. : il. ; 24 cm LocationBiblioteca da UMinho no Campus de Azurém Availability Available (1).

Biotechnology for improved foods and flavors / ed. Gary R. Takeoka... [et al.] Monografia Publication Washington : American Chemical Society, 1996 Description X, 332 p. : il. ; 24 cm LocationBiblioteca de Engenharia Biológica Availability Reference (1).

Anisotropic organic materials : approaches to polar order / ed. Rainer Glaser, Piotr Kaszynski Monografia Publication Washington : American Chemical Society, cop. 2001 Description XIII, 322 p. : il. ; 24 cm LocationBiblioteca Geral da Universidade do Minho Availability Available (1).

Structure and properties of glassy polymers / ed. Martin R. Tant, Anita J. Hill Monografia Publication Washington : American Chemical Society, cop. 1998 Description X, 470 p. : il. ; 24 cm LocationBiblioteca da UMinho no Campus de Azurém Availability Available (1).

Irradiation of polymeric materials : processes, mechanisms, and applications / ed. Elsa Reichmanis, Curtis W. Frank, James H. O'Donnell Monografia Publication Washington : American Chemical Society, 1993 Description XII, 338 p. : il. ; 24 cm LocationBiblioteca Geral da Universidade do Minho Availability Available (1).

Green chemistry : designing chemistry for the environment / ed. Paul T. Anastas, Tracy C. Williamson Monografia Publication Washington : American Chemical Society, imp. 1998 Description XII, 251 p. ; 24 cm LocationBiblioteca de Química Availability Reference (1).

Carotenoid-derived aroma compounds / ed. Peter Winterhalter, Russell L. Rouseff Monografia Publication Washington : American Chemical Society, cop. 2002 Description XII, 323 p. : il. ; 24 cm LocationBiblioteca de Engenharia Biológica Availability Reference (1).

Scattering from polymers : characterization by X-rays, neutrons, and light / ed. Peggy Cebe, Benjamin S. Hsiao, David J. Lohse Monografia Publication Washington : American Chemical Society, cop. 2000 Description XI, 558 p. : il. ; 24 cm LocationBiblioteca da UMinho no Campus de Azurém Availability Available (1).

Food and packaging interactions II / ed. Sara J. Risch, Joseph H. Hotchkiss Monografia Publication Washington : American Chemical Society, 1991 Description XV, 262 p. : il. ; 24 cm LocationBiblioteca Geral da Universidade do Minho Availability Available (1).

Genetically modified foods : safety issues / ed. Karl-Heinz Engel, Gary R. Takeoka, Roy Teranishi Monografia Publication Washington : American Chemical Society, 1995 Description X, 243 p. : il. ; 24 cm LocationBiblioteca de Engenharia Biológica Availability Reference (1).

Phase equilibria and fluid properties in the chemical industry : estimation and correlation / ed. Truman S. Storvick, Stanley I. Sandler Monografia Publication Washington : American Chemical Society, 1977 Description XIII, 537 p. : il. ; 24 cm LocationBiblioteca Geral da Universidade do Minho Availability Available (1).

Beer and wine production : analysis, characterization, and technological advances / ed. Barry H. Gump, David J. Pruett Monografia Publication Washington : American Chemical Society, cop. 1993 Description XI, 275 p. : il. ; 24 cm LocationBiblioteca Geral da Universidade do Minho Availability No copies available Checked out (1).

Phenolic compounds in food and their effects on health / ed. Chi-Tang Ho, Chang Y. Lee, Mou-Tuan Huang Monografia Publication Washington : American Chemical Society, 1992 Description 2 v. : il. gráficos ; 23 cm LocationBiblioteca Geral da Universidade do Minho Availability Available (3).

Biosensors and chemical sensors : optimizing performance through polymeric materials / ed. Peter G. Edelman, Joseph Wang Monografia Publication Washington : American Chemical Society, 1992 Description XI, 332 p. : il. ; 24 cm LocationBiblioteca Geral da Universidade do Minho, Biblioteca da UMinho no Campus de Azurém Availability Available (2).

Gas chromatography-olfactometry : the state of the art / ed. Jane V. Leland... [et al.] Monografia Publication Washington : American Chemical Society, cop. 2001 Description XI, 219 p. : il. ; 24 cm LocationBiblioteca de Engenharia Biológica Availability Reference (1).

Chemically modified surfaces in catalysis and electrocatalysis / edi. Joel S. Miller Monografia Publication Washington : American Chemical Society, 1982 Description VIII, 301 p. : il. ; 24 cm LocationBiblioteca Geral da Universidade do Minho Availability Available (1).

Ionic liquids as green solvents : progress and prospects / ed. Robin D. Rogers, Kenneth R. Seddon Monografia Publication Washington : American Chemical Society, cop. 2003 Description XVI, 599 p. : il. ; 24 cm LocationBiblioteca Geral da Universidade do Minho Availability Available (1).

Nanotechnology in undergraduate education / ed. Kimberly A. O. Pacheco, Richard W. Schwenz, Wayne E. Jones, Jr. Monografia Publication Washington DC : American Chemical Society, cop. 2009 Description VIII, 206 p. : il. ; 24 cm LocationBiblioteca Geral da Universidade do Minho Availability Available (1).

Downstream processing and bioseparation : recovery and purification of biological products / ed. Jean-François P. Hamel, Jean B. Hunter, Subhas K. Sikdar Monografia Publication Washington : American Chemical Society, 1990 Description VIII, 312 p. : il. ; 24 cm LocationBiblioteca de Engenharia Biológica Availability Reference (1).