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Deacidification of grape juice with derepressed mutants of the yeast "Hansenula anomala" / Manuela Corte-Real and C. Leão Monografia LocationBiblioteca de Reservados Availability Reference (1).

A comparative study on the transport of L(-)malic acid and other short-chain carboxylic acids in the yeast "Candida Utilis" : evidence for a general organic acid permease / Fernanda Cássio and Cecília Leão Monografia LocationBiblioteca de Reservados Availability Reference (1).

Transport of malic acid and other dicarboxylic acids in the yeast "Hansenula anomala" / Manuela Corte-Real and C. Leão Monografia LocationBiblioteca de Reservados Availability Reference (1).

Low- and high-affinity transport systems for citric acid in the yeast "Candida utilis" / Fernanda Cássio and Cecília Leão Monografia LocationBiblioteca de Reservados Availability Reference (1).

Effects of ethanol and other alkanols on the glucose transport system of "Saccharomyces cerevisiae" / Ceclília Leão, N. van Uden Monografia LocationBiblioteca de Reservados Availability Reference (1).

Efectos toxicos del etanol y otros alcanoles en levaduras : mecanismos subyacentes / N. van Eden, C. Leão y J. M. Peinado Monografia LocationBiblioteca de Reservados Availability Reference (1).

Quantitative analysis of proton movements associated with the uptake of weak carboxylic acids : the yeast "Candida utilis" as a model / Fernanda Cássio, Manuela Corte-Real and Cecília Leão Monografia LocationBiblioteca de Reservados Availability Reference (1).

Inverse diauxy in the Yeast "Hansenula anomala" : mutants derepressed for malic acid utilization in the presence of glucose / Manuela Corte-Real, C. Leão and N. van Uden Monografia LocationBiblioteca de Reservados Availability Reference (1).

Effects of ethanol and acetic acid on the transport of malic acid and glucose in the yeast "Schizosaccharomyces pombe" : implications in wine deacidification / Maria João Sousa, Manuel Mota, Cecília Leão Monografia LocationBiblioteca de Reservados Availability Reference (1).

Transport of L(-)malic acid and other dicarboxylic acids in the yeast "Candida sphaerica" / Manuela Corte-Real, C. Leão and N. van Uden Monografia LocationBiblioteca de Reservados Availability Reference (1).

Transport of lactate and other short-chain monocarboxylates in the yeast "Saccharomyces cerevisiae" / Fernanda Cássio, Cecília Leão and N. van Uden Monografia LocationBiblioteca de Reservados Availability Reference (1).

High enthalpy and low enthalpy death in "Saccharomyces cerevisiae" induced by acetic acid / Isabel Pinto... [et al.] Monografia LocationBiblioteca de Reservados Availability Reference (1).