Protein immobilization : fundamentals and applications / ed. Richard F. Taylor
Secondary Author Taylor, Richard F. Country Estados Unidos. Publication New York : Marcel Dekker, cop. 1991 Description X, 377 p. ; 24 cm Series Bioprocess technology , 14) ISBN 0-8247-8271-2 CDU 577.1| Item type | Current location | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|
| Monografia | Biblioteca da UMinho no Campus de Azurém | BPG 577.1 - P | Available | 196996 |
Total holds: 0
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