Biblioteca da Universidade do Minho

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Elaboración de pastas alimenticias : Macarrones, fideos, canelonis, "spaghetti", pastas para sopa / Silvio Nogara

Main Author Nogara, Silvio Country Espanha. Edition 3ª ed Publication Barcelona : Editorial Sintesis, cop. 1964 Description 138 p. : il. ; 18 cm Series Selecta Enciclopedia Práctica , 6) CDU 664.694
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Holdings
Item type Current location Call number Status Date due Barcode Item holds
Monografia Biblioteca de Engenharia Biológica
BEB 664.694 - N Indisponível | Not available 283658
Total holds: 0

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