Biblioteca da Universidade do Minho

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Analysis of goat milk lipid fraction stability : pumping and thermal effects on free fatty acids profile / Ricardo Nuno Correia Pereira ; orient. António Vicente Monografia Publication Guimarães : [s.n.], 2007 Description XVI, 109 p. ; 30 cm LocationBiblioteca da UMinho no Campus de Azurém Availability Available (1).

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Analysis of goat milk lipid fraction stability [Documento electrónico] : pumping and thermal effects on free fatty acids profile / Ricardo Nuno Correia Pereira ; orient. António Vicente Produtos Computador Publication Guimarães : [s.n.], 2007 Description 1 disco óptico (CD-ROM) ; em caixa 13x15x1 cm LocationBiblioteca da UMinho no Campus de Azurém Availability Available (1).

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Development of integrated food processing technologies based on the application of electric fields [Documento electrónico] : effects on denaturation of milk proteins / Ricardo Nuno Correia Pereira ; orient. António Augusto Vicente, José A. Couto Teixeira Monografia Publication [Guimarães : s.n.], 2011 Online resource Versão electrónica. Acesso restrito Availability No copies available

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