Principles and practices for the safe processing of foods / ed. David A. Shapton, Norah F. Shapton
Principles and practices for the safe processing of foods / ed. David A. Shapton, Norah F. Shapton
. - Oxford : Butterworth-Heinemann, 1993
. - XIII, 457 p. : il. 25 cm
0-7506-1775-6 (Brochado)
664
579.67