Flavour in food / eedited by Andrée Voilley and Patrick Etiévant

Flavour in food / eedited by Andrée Voilley and Patrick Etiévant . - Boca Raton : CRC Press, cop. 2006 . - XVI, 451 p. : il. 25 cm . - (Woodhead and publishing in food science, technology and nutrition)
0-8493-3437-3 Encadernado

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