Modern methods in food mycology / ed. Robert A. Samson... [et al.]

Modern methods in food mycology / ed. Robert A. Samson... [et al.] . - Amsterdam : Elsevier, 1992 . - XVI, 388 p. : il. 25 cm . - (Developments in food science; 31)
0-444-88939-6 (Encadernado)

582.28:664
664:582.28