Modern methods in food mycology / ed. Robert A. Samson... [et al.]
Modern methods in food mycology / ed. Robert A. Samson... [et al.]
. - Amsterdam : Elsevier, 1992
. - XVI, 388 p. : il. 25 cm
. - (Developments in food science; 31)
0-444-88939-6 (Encadernado)
582.28:664
664:582.28