Evaluation of certain mycotoxins in food : fifty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives

Evaluation of certain mycotoxins in food : fifty-sixth report of the Joint FAO/WHO Expert Committee on Food Additives . - Geneva : WHO, 2002 . - VIII, 62 p. 24 cm . - (WHO technical report series; 906)
92-4-120906-2 Brochado

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