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Bioprocesses and biotechnology for functional foods and nutraceuticals / ed. by Jean-Richard Neeser, J. Bruce German

Secondary Author German, J. Bruce
Neeser, Jean-Richard
Country Estados Unidos. Publication New York : Marcel Dekker, cop. 2004 Description XXXII, 449 p. ; 24 cm Series Nutraceutical science and technology , 2 ISBN 0-8247-4722-4 CDU 664
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Holdings
Item type Current location Call number Status Date due Barcode Item holds
Monografia Biblioteca Geral da Universidade do Minho
BGUM 664 - B Available 364679
Total holds: 0

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