Conservation des aliments : composition, qualité, biodégradation / Jean-Claude Miche
Main Author Miche, Jean-Claude Country França. Publication Paris : Presses Universitaires de France, D.L. 1974 Description 199, [5] p. : il. ; 21 cm Series Techniques vivantes.. section agronomie tropicale) ISBN 2-85319-002-1 CDU 664.8/.9| Item type | Current location | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|
| Monografia | Biblioteca de Engenharia Biológica | BEB 664.8/.9 - M | Indisponível | Not available | 282294 |
Total holds: 0
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