Chromatography and capillary electrophoresis in food analysis / Hilmer Sorensen... [et al.]
Coauthor Sorensen, Hilmer Country Reino Unido. Publication Cambridge : The Royal Society of Chemistry, cop. 1999 Description XVII, 470 p. ; 24 cm Series RSC food analysis monographs) ISBN 0-85404-561-9 CDU 543.54 57.08 543:664 664:543| Item type | Current location | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|
| Monografia | Biblioteca de Engenharia Biológica | BEB 543.54 - C | Indisponível | Not available | 248842 |
Total holds: 0
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