L'alimentation saine : principes fondamentaux d'une nutrition saine et equilibrée... / Henri-Charles Geffroy
Main Author Geffroy, Henri-Charles Country França. Edition 2e ed Publication St Jean de Braye : Editions Dangles, cop. 1979 Description 153 p. ; 18 cm Series Santé naturelle) ISBN 2-7033-0203-7 CDU 613.2| Item type | Current location | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|
| Monografia | Biblioteca Dr. Francisco Salgado Zenha | BSZ 613.2 - G | Não requisitável | Not for loan | 228749 |
Total holds: 0
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