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Food mycology : a multifaceted approach to fungi and food / ed. Jan Dijksterhuis, Robert A. Samson
Food mycology : a multifaceted approach to fungi and food / ed. Jan Dijksterhuis, Robert A. Samson . - Boca Raton : CRC Press, 2007 . - 403 p. : il. 27cm . - (Mycology series; 25)
978-0-8493-9818-60-8493-9818-5 Encadernado
579.67
582.82
Food mycology : a multifaceted approach to fungi and food / ed. Jan Dijksterhuis, Robert A. Samson . - Boca Raton : CRC Press, 2007 . - 403 p. : il. 27cm . - (Mycology series; 25)
978-0-8493-9818-60-8493-9818-5 Encadernado
579.67
582.82
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